1 serving (50 grams) contains 130 calories, 4.0 grams of protein, 1.5 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
615.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1135.6 mg | 49% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 5.7 mg | 31% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tim hortons bread
Tim Hortons Bread is a versatile staple inspired by classic Canadian-style baking, offering freshness and comfort in every slice. Crafted from a blend of wheat flour, water, yeast, and a touch of sugar and salt, it provides a soft texture and light flavor, perfect for sandwiches or toast. Tim Hortons Bread contains essential nutrients such as carbohydrates for energy and minimal fats, making it a convenient choice for balanced meals. However, depending on the variety, it may include added sugars or sodium, so moderation is encouraged for those monitoring their intake. While not a whole-grain option, it provides a satisfying base for pairing with nutrient-rich toppings like vegetables, lean proteins, or nut butters. Rooted in Canadian culinary traditions, Tim Hortons Bread complements everyday meals with simplicity and quality that resonates with timeless taste.
