Nutrition Facts for Tim horton egg muffin
Image of Tim horton egg muffin

Tim horton egg muffin

Item Rating: 64/100

One cup of Tim horton egg muffin is around 238 grams and contains approximately 453 calories, 23 grams of protein, 19 grams of fat, and 47 grams of carbohydrates.

Tim Horton Egg Muffin is a delicious breakfast delight that combines a perfectly cooked egg, melted cheese, and a choice of savory protein, all nestled between a freshly baked English muffin. Originating from the heart of Canadian cuisine, this classic breakfast sandwich is a fulfilling way to kickstart your day. With its protein-packed ingredients, it offers a satisfying, hearty option that fuels your morning without the guilt. Each bite is a blend of warmth and flavor, making it not just a meal, but a moment to savor. Enjoy the taste that has become a breakfast staple at Tim Hortons!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 453.1251
Total Fat 18.7499g 0%
Saturated Fat 7.8126g 0%
Polyunsaturated Fat g
Cholesterol 281.2501mg 0%
Sodium 1140.6251mg 0%
Total Carbohydrate 46.8749g 0%
Dietary Fiber 3.125g 0%
Total Sugars 4.6875g
Protein 23.4374g 0%
Vitamin D 62.5IU 0%
Calcium 234.375mg 0%
Iron 3.9062mg 0%
Potassium 312.4999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%
Protein: 20.8%
Carbs: 41.7%