1 serving (132 grams) contains 300 calories, 5.0 grams of protein, 16.0 grams of fat, and 34.0 grams of carbohydrates.
Calories |
545.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.1 g | 37% | |
Saturated Fat | 18.2 g | 91% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 90.9 mg | 30% | |
Sodium | 136.4 mg | 5% | |
Total Carbohydrates | 61.8 g | 22% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 49.1 g | ||
protein | 9.1 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 272.7 mg | 20% | |
Iron | 0.9 mg | 5% | |
Potassium | 363.6 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tillamook Cookie Dough Ice Cream is a rich and creamy dessert crafted in the Pacific Northwest, showcasing the brand's commitment to high-quality dairy products. Made with farm-fresh milk and no artificial flavors or sweeteners, this indulgent treat features a velvety vanilla ice cream base swirled with delectable chunks of chocolate chip cookie dough and ribbons of fudge. While it delivers delightful sweetness and comforting textures, it is best enjoyed in moderation due to its high sugar and fat content. This classic American flavor appeals to cookie and ice cream lovers alike, offering a satisfying combination of smooth creaminess and chewy bites. Although not a low-calorie option, it provides moments of joy and indulgence, making it a favorite for celebrations or occasional treats.