One cup of Tillamook cheddar cheese is around 112 grams and contains approximately 440 calories, 28 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.
Tillamook Cheddar Cheese is a rich, creamy cheese crafted from the freshest, high-quality milk sourced from local Oregon dairies. With its sharp, robust flavor and smooth texture, it’s perfect for everything from classic mac and cheese to gourmet grilled cheese sandwiches. Made with live cultures and without artificial additives, Tillamook Cheddar is a delicious source of protein and calcium, making it a wholesome addition to your favorite dishes. Indulge in the bold taste that’s been a beloved staple since 1909 – quality you can trust, flavor you can savor.
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Nutrition Information
Calories |
440 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100 mg | 33% | |
| Sodium | 680 mg | 29% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28 g | 56% | |
| Vitamin D | 8 mcg | 40% | |
| Calcium | 800 mg | 61% | |
| Iron | 0 mg | 0% | |
| Potassium | 120 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
