1 serving (125 grams) contains 200 calories, 4.0 grams of protein, 3.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
400 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6 g | 7% | |
| Saturated Fat | 1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 80 g | 29% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 2 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 2 mg | 11% | |
| Potassium | 100 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tilda garlic rice
Tilda Garlic Rice combines perfectly steamed white rice with the bold flavor of garlic for a convenient and delicious side dish inspired by global cuisines. Made with high-quality, non-GMO rice grains, the aromatic blend is ideal for enhancing Mediterranean, Middle Eastern, or Asian recipes. With minimal saturated fat and no artificial flavors, it provides a quick, wholesome option for busy individuals seeking flavorful meals. Each serving offers energy-boosting carbohydrates, making it a great pairing for protein and vegetable-rich dishes. While garlic contributes essential nutrients like vitamin B6 and manganese, the rice itself is gluten-free, making it suitable for a variety of dietary needs. However, due to the seasoning, it may contain added salts, so mindful consumption is encouraged for those monitoring sodium intake. Ready in minutes, Tilda Garlic Rice proves that simplicity can deliver both taste and nutrition, offering convenience without compromising on quality.
