1 serving (100 grams) contains 150 calories, 2.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 9.5 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tikka masala sauce
Tikka Masala Sauce is a rich, flavorful blend rooted in Indian cuisine, known for its creamy texture and vibrant spices. Typically crafted with tomato puree, cream or yogurt, and a medley of spices such as cumin, coriander, turmeric, and garam masala, this sauce delivers a perfect balance of tangy, mildly spicy, and aromatic notes. While its origins are often debated, it is widely associated with Indian-inspired dishes and British-Indian fusion. Nutritionally, Tikka Masala Sauce is a good source of antioxidants from the spices and vitamins from tomatoes. However, its cream-based content may add saturated fats and calories, making moderation key for those watching their intake. Generally served over chicken or vegetables, it’s a versatile and indulgent addition to savory meals, offering both bold flavors and comfort.
