Nutrition Facts for Tigrillo
Image of Tigrillo

Tigrillo

Item Rating: 69/100

One cup of Tigrillo is around 235 grams and contains approximately 412 calories, 12 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.

Tigrillo is a traditional Ecuadorian dish that beautifully combines smashed green plantains with eggs, cheese, and chicharrĂ³n, or crispy pork. This hearty meal hails from the coastal regions of Ecuador, blending indigenous and Spanish influences. Rich in flavor, Tigrillo offers a satisfying balance of protein and carbohydrates. While the plantains provide essential nutrients and fiber, the addition of chicharrĂ³n does add higher fat content. Enjoyed for breakfast or as a midday snack, Tigrillo is a delicious taste of Ecuador's culinary heritage!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 5.8824g 0%
Total Sugars 2.3529g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 11.3%
Carbs: 50.7%