1 serving (20 grams) contains 90 calories, 1.0 grams of protein, 4.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
1084.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.2 g | 61% | |
| Saturated Fat | 24.1 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.2 mg | 20% | |
| Sodium | 361.4 mg | 15% | |
| Total Carbohydrates | 144.6 g | 52% | |
| Dietary Fiber | 6.0 g | 21% | |
| Sugars | 72.3 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 60.2 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 241.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Thumb print cookie
Thumb Print Cookies are a classic treat often associated with European and American baking traditions, particularly popular around the holidays. These soft, buttery cookies are made from a simple dough of flour, sugar, butter, and sometimes egg, with a small indentation pressed in the center before baking—traditionally by a thumb, hence the name. After baking, the indentation is filled with jam, chocolate, or other sweet toppings. While decadent and delicious, these cookies are high in sugars and fats due to the butter and sweet fillings. However, they can be modified to include whole-grain flours or reduced-sugar jams for a slightly healthier twist. Thumb Print Cookies are a versatile dessert, ideal for customizing to suit different tastes and occasions, but they should be enjoyed in moderation as part of a balanced diet.
