Three cheese risotto

Three cheese risotto

Dinner

Item Rating: 64/100

1 serving (200 grams) contains 300 calories, 8.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.

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352.9
calories
9.4
protein
47.1
carbohydrates
11.8
fat

Nutrition Information

1 cup (235.3g)
Calories
352.9
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 5.9 g 29%
Polyunsaturated Fat 0 g
Cholesterol 23.5 mg 7%
Sodium 705.9 mg 30%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 1.2 g 4%
Sugars 2.4 g
protein 9.4 g 18%
Vitamin D 0 mcg 0%
Calcium 176.5 mg 13%
Iron 1.8 mg 10%
Potassium 176.5 mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

56.7%
11.3%
32.0%
Fat: 106 cal (32.0%)
Protein: 37 cal (11.3%)
Carbs: 188 cal (56.7%)

About Three cheese risotto

Three Cheese Risotto is a creamy Italian comfort dish that combines traditional Arborio rice with a blend of Parmesan, mozzarella, and cheddar cheeses. Cooked slowly in a savory broth, this rich and indulgent recipe showcases the signature creaminess of classic risotto, enhanced by the bold, melted flavors of three distinct cheeses. Originating from Northern Italy, risotto is a staple of Italian cuisine, celebrated for its luxurious texture and hearty appeal. While this dish provides calcium and protein from the cheeses, it is best enjoyed in moderation due to its higher fat and calorie content. Arborio rice offers a good source of energy through complex carbohydrates but lacks significant fiber. Pairing it with a side of steamed vegetables or a fresh salad can help balance the meal. Perfect for special occasions, Three Cheese Risotto is a decadent treat that highlights the comforting essence of Italian culinary tradition.