1 serving (300 grams) contains 450 calories, 20.0 grams of protein, 15.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
360 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12 g | 15% | |
Saturated Fat | 6.4 g | 32% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 24 mg | 8% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 44.0 g | 16% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.8 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 240 mg | 18% | |
Iron | 1.6 mg | 8% | |
Potassium | 200.0 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Three Cheese Penne is a comforting pasta dish inspired by Italian cuisine, featuring tender penne pasta coated in a creamy blend of Parmesan, mozzarella, and cheddar cheeses. This rich combination creates a balanced flavor profile of sharp, tangy, and mild notes. The dish is often baked to perfection, producing a bubbly golden crust that adds a delightful texture. While it’s a satisfying source of carbohydrates and calcium due to the pasta and cheese, it can be high in saturated fat and calories, depending on portion size and preparation methods. For a healthier twist, consider pairing it with a side of steamed vegetables or incorporating lean protein, such as grilled chicken, to balance the meal. A lighter sauce base or reduced-fat cheese alternatives can also reduce its fat and calorie content, preserving the creamy indulgence while fitting into a more health-conscious diet.