1 serving (30 grams) contains 110 calories, 5.0 grams of protein, 10.0 grams of fat, and 0.5 grams of carbohydrates.
Calories |
880.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 80.0 g | 102% | |
Saturated Fat | 48 g | 240% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 240 mg | 80% | |
Sodium | 1440 mg | 62% | |
Total Carbohydrates | 4.0 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0.8 g | ||
protein | 40.0 g | 80% | |
Vitamin D | 48 mcg | 240% | |
Calcium | 1200 mg | 92% | |
Iron | 1.6 mg | 8% | |
Potassium | 320.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulgently crafted, Thomas Dux Truffle Brie combines the rich, creamy texture of traditional French-style brie with the aromatic luxury of black truffle. A standout in gourmet cheese selections, it features a velvety white rind encasing a soft, buttery interior infused with earthy truffle notes. Perfect for entertaining or adding decadence to any spread, this cheese is a source of calcium and protein, essential nutrients for bone health and muscle repair. However, its high fat content demands mindful consumption, especially for those monitoring saturated fats. Originating from a fusion of French cheese-making traditions and refined truffle expertise, this brie is a celebration of elegant simplicity. Pair it with fresh fruits or rustic bread for balanced enjoyment. A small serving goes a long way in bringing flavor and sophistication to your plate.