1 serving (29 grams) contains 140 calories, 1.0 grams of protein, 6.0 grams of fat, and 21.0 grams of carbohydrates.
Calories |
1147.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 49.2 g | 63% | |
Saturated Fat | 16.4 g | 81% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 737.7 mg | 32% | |
Total Carbohydrates | 172.1 g | 62% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 98.4 g | ||
protein | 8.2 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 82.0 mg | 6% | |
Iron | 5.7 mg | 31% | |
Potassium | 327.9 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thin Oreos are a lighter twist on the classic Oreo cookie, offering the same beloved chocolate wafer and sweet creme filling but in a thinner, crispier design. Originating from the United States, these iconic treats are part of American snack culture and have been redesigned to appeal to those seeking a less indulgent option. Each serving contains a mix of enriched wheat flour, cocoa, sugar, and palm oil, with a generous dose of sweetness and flavor. Compared to traditional Oreos, Thin Oreos are lower in calories, fat, and sugar per serving, making them a more portion-conscious choice. However, they still contain added sugars, refined grains, and saturated fats, so they're best enjoyed in moderation. Thin Oreos provide a satisfying crunch and balanced sweetness but are primarily a treat rather than a source of significant nutritional benefits.