Nutrition Facts for Thinly sliced lamb
Image of Thinly sliced lamb

Thinly sliced lamb

Item Rating: 56/100

One cup of Thinly sliced lamb is around 238 grams and contains approximately 700 calories, 48 grams of protein, 55 grams of fat, and 0 grams of carbohydrates.

Thinly Sliced Lamb is a delectable cut of meat known for its tender texture and rich flavor. Originating from Mediterranean and Middle Eastern cuisines, this succulent lamb is typically seasoned with a blend of spices like cumin, coriander, and paprika, bringing a warm, aromatic profile to your dishes. Packed with high-quality protein and essential vitamins, it's a healthy choice when enjoyed in moderation. Whether grilled, stir-fried, or added to salads, Thinly Sliced Lamb elevates any meal, offering a delightful taste of tradition with every bite.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 700
Total Fat 54.7619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 230.9524mg 0%
Sodium 171.4286mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.619g 0%
Vitamin D 0IU 0%
Calcium 42.8571mg 0%
Iron 3.8095mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.1%
Protein: 27.9%
Carbs: 0.0%