Nutrition Facts for Thin wheat crust
Image of Thin wheat crust

Thin wheat crust

Item Rating: 72/100

One cup of Thin wheat crust is around 237 grams and contains approximately 711 calories, 24 grams of protein, 12 grams of fat, and 142 grams of carbohydrates.

Thin Wheat Crust is a delightful culinary creation that blends tradition with health. Made from finely milled whole wheat flour, this crust offers a light, crispy texture that complements a variety of toppings. Originating from classic Italian cuisine, it's the perfect base for pizzas, flatbreads, and savory tarts. Packed with fiber and essential nutrients, Thin Wheat Crust is a healthier alternative to traditional crusts, providing complex carbohydrates without the heavy calories. Enjoy it as a guilt-free choice that keeps your meals delicious and satisfying!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 710.9005
Total Fat 11.8483g 0%
Saturated Fat 2.3697g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1184.8341mg 0%
Total Carbohydrate 142.1801g 0%
Dietary Fiber 11.8483g 0%
Total Sugars 4.7393g
Protein 23.6967g 0%
Vitamin D 0IU 0%
Calcium 47.3934mg 0%
Iron 4.7393mg 0%
Potassium 355.4502mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 12.3%
Carbs: 73.8%