One cup of Thin wheat crust is around 237 grams and contains approximately 710.9 calories, 23.7 grams of protein, 11.8 grams of fat, and 142.2 grams of carbohydrates.
Thin Wheat Crust is a delightful culinary creation that blends tradition with health. Made from finely milled whole wheat flour, this crust offers a light, crispy texture that complements a variety of toppings. Originating from classic Italian cuisine, it's the perfect base for pizzas, flatbreads, and savory tarts. Packed with fiber and essential nutrients, Thin Wheat Crust is a healthier alternative to traditional crusts, providing complex carbohydrates without the heavy calories. Enjoy it as a guilt-free choice that keeps your meals delicious and satisfying!
Calories |
710.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1184.8 mg | 51% | |
Total Carbohydrates | 142.2 g | 51% | |
Dietary Fiber | 11.8 g | 42% | |
Sugars | 4.7 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.4 mg | 3% | |
Iron | 4.7 mg | 26% | |
Potassium | 355.4 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.