Nutrition Facts for Thin wheat bread
Image of Thin wheat bread

Thin wheat bread

Item Rating: 74/100

One cup of Thin wheat bread is around 237 grams and contains approximately 593 calories, 25 grams of protein, 8.5 grams of fat, and 102 grams of carbohydrates.

Thin Wheat Bread is a delightful low-calorie option made from finely milled whole wheat flour and water. Originating from various global cuisines, it's a staple in Mediterranean and Middle Eastern diets, perfect for wraps and sandwiches. Packed with fiber, it supports healthy digestion while providing essential nutrients. With fewer carbohydrates than traditional bread, it offers a guilt-free way to enjoy your favorite meals. Whether toasted or fresh, Thin Wheat Bread is a versatile choice for the health-conscious, bringing flavor and nutrition to your table.

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 593.2203
Total Fat 8.4745g 0%
Saturated Fat 1.6949g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1101.6949mg 0%
Total Carbohydrate 101.6948g 0%
Dietary Fiber 16.9493g 0%
Total Sugars 8.4745g
Protein 25.4238g 0%
Vitamin D 0IU 0%
Calcium 338.9829mg 0%
Iron 11.8644mg 0%
Potassium 338.9829mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.0%
Protein: 17.4%
Carbs: 69.6%