Thin sliced steak

Item Rating: 61/100

One cup of Thin sliced steak is around 240 grams and contains approximately 601 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Thin Sliced Steak is a flavorful cut of beef, expertly prepared to enhance its tenderness and taste. Originating from various cuisines, it’s often featured in dishes like stir-fries, fajitas, and gourmet sandwiches. Packed with protein, this lean meat is a great source of essential nutrients, including iron and zinc, supporting muscle health and overall well-being. When grilled or sautéed, it retains its juicy goodness while allowing for a quick, satisfying meal. Enjoy it in moderation, and savor its rich flavors without compromising on your health goals!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	600.9615

Total Fat 48.0769g	0%
Saturated Fat 19.2308g	0%
Polyunsaturated Fat g
Cholesterol 168.2692mg	0%
Sodium 144.2308mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 43.2692g	0%

Vitamin D 0IU	0%
Calcium 24.0385mg	0%
Iron 6.25mg	0%
Potassium 649.0385mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%

Protein: 28.6%

Carbs: 0.0%