1 serving (30 grams) contains 80 calories, 3.0 grams of protein, 1.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
640.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Thin sliced baguette
Thin Sliced Baguette is a classic bread originating from French cuisine, made using simple ingredients like flour, water, yeast, and salt. Renowned for its crispy crust and soft interior, this bread is traditionally crafted through careful fermentation, which enhances its flavor and texture. Thin slicing provides portion control and versatility, making it perfect for appetizers, bruschetta, or pairing with soups and salads. Nutritional aspects include being low in fat and cholesterol, but it is primarily a source of carbohydrates, offering quick energy. While it lacks significant fiber or protein, whole-grain versions provide improved nutritional benefits. Moderation is key, especially for those monitoring carbohydrate intake. Its simplicity and universal appeal make Thin Sliced Baguette a staple in many diets, though pairing it with nutrient-rich toppings can enhance its overall health profile.
