Thin rice noodles
One cup of Thin rice noodles is around 224 grams and contains approximately 815 calories, 6.9 grams of protein, 1.3 grams of fat, and 180 grams of carbohydrates.
Thin Rice Noodles are delicate, versatile noodles made from rice flour and water, commonly used in various Asian cuisines, particularly in Thai and Vietnamese dishes. They are naturally gluten-free, making them a fantastic option for those with dietary restrictions. These noodles are low in calories and high in carbohydrates, providing a quick source of energy. Perfect in stir-fries, soups, or salads, Thin Rice Noodles absorb flavors beautifully, enhancing every bite. Enjoy their light texture and the healthy goodness they bring to your meals!
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Nutrition Facts
| Serving size | (224g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 815.36 |
| Total Fat 1.344g | 0% |
| Saturated Fat 0.224g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 22.4mg | 0% |
| Total Carbohydrate 179.648g | 0% |
| Dietary Fiber 3.584g | 0% |
| Total Sugars 0.224g | |
| Protein 6.944g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 22.4mg | 0% |
| Iron 0.896mg | 0% |
| Potassium 17.92mg | 0% |
Source of Calories