Nutrition Facts for Thin cut porkchop
Image of Thin cut porkchop

Thin cut porkchop

Item Rating: 66/100

One cup of Thin cut porkchop is around 236 grams and contains approximately 550 calories, 58 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Thin Cut Porkchop is a tender and flavorful cut that offers a delicious way to enjoy lean protein. Sourced from premium pork, these chops are typically seasoned with a blend of herbs and spices, often inspired by classic American or Asian cuisines. With just the right amount of marbling, they deliver rich taste without excessive fat. Naturally low in calories and high in protein, Thin Cut Porkchops can be grilled, pan-seared, or baked for a quick and healthy meal. Embrace this versatile option for a nutritious addition to your dinner table!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 550.0001
Total Fat 34.7223g 0%
Saturated Fat 12.5g 0%
Polyunsaturated Fat g
Cholesterol 166.6666mg 0%
Sodium 152.7778mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 58.0555g 0%
Vitamin D 0IU 0%
Calcium 30.5556mg 0%
Iron 1.9444mg 0%
Potassium 874.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 42.6%
Carbs: 0.0%