1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 55.2 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.7 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thin Crust Spinach Pizza is a delectable option originating from Italian cuisine, known for its light, crispy crust and fresh toppings. This pizza features a thin, golden crust topped with a rich tomato sauce, a blend of mozzarella and Parmesan cheeses, and vibrant, sautéed spinach. Often enhanced with garlic, olive oil, and a sprinkle of herbs, it delivers a balance of savory and earthy flavors. Spinach provides a boost of nutrients, including iron, vitamins A and C, and fiber, making it one of the healthier vegetable toppings. The thin crust keeps calories and carbohydrates lower compared to traditional thicker crusts, appealing to those seeking a lighter alternative. However, the cheese and olive oil contribute saturated fats, which should be consumed in moderation. Whether enjoyed as a main dish or shared as an appetizer, Thin Crust Spinach Pizza is a satisfying classic that combines indulgence with wholesome ingredients.