Thin crust pizza with meat and veggies
One cup of Thin crust pizza with meat and veggies is around 237 grams and contains approximately 473 calories, 24 grams of protein, 19 grams of fat, and 47 grams of carbohydrates.
Thin Crust Pizza With Meat And Veggies is a delightful fusion of flavors and textures. This pizza features a crispy, light crust, making it the perfect canvas for savory toppings. Loaded with a selection of high-quality meats—like pepperoni, sausage, and grilled chicken—paired with a vibrant mix of fresh vegetables such as bell peppers, onions, and spinach, it’s a well-balanced meal. Originating from Italy, this dish combines traditional influences with modern health-conscious choices. The thin crust offers fewer carbs, while the veggies add fiber and essential nutrients. Indulge guilt-free in this delicious and nutritious pizza option that satisfies both cravings and dietary needs.
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