1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 11.0 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Thin crust pizza with bacon and pepperoni
Thin Crust Pizza with Bacon and Pepperoni is a savory delight that combines crispy, golden-brown crust with bold toppings inspired by Italian-American cuisine. The base is a thin, delicate layer of dough, providing a lighter option compared to traditional deep-dish styles. Savory pepperoni slices bring a classic, smoky flavor, while crispy bacon adds a rich, indulgent touch. A layer of melted mozzarella cheese ties everything together, delivering a satisfying gooey texture. While the lean crust offers fewer carbohydrates than thicker options, the dish is high in sodium and saturated fats due to the cured meats and cheese. It's an indulgent treat, best enjoyed in moderation or alongside a fresh salad to balance its nutritional profile.
