Nutrition Facts for Thin crust bread
Image of Thin crust bread

Thin crust bread

Item Rating: 69/100

One cup of Thin crust bread is around 237 grams and contains approximately 627 calories, 21 grams of protein, 7.6 grams of fat, and 116 grams of carbohydrates.

Thin Crust Bread is a delightful staple that hails from various culinary traditions, particularly Italian and Mediterranean cuisines. Made from simple ingredients like flour, water, yeast, and salt, it embodies the beauty of minimalist cooking. This bread's unique thinness allows for a satisfying crunch in every bite, perfect for pairing with toppings or enjoying solo. Health-wise, its lower carbohydrate content compared to thicker bread makes it a lighter option, while its simplicity means it's free from preservatives and artificial additives. Enjoy Thin Crust Bread as a wholesome choice in your meals!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 626.9592
Total Fat 7.5708g 0%
Saturated Fat 1.6561g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1161.649mg 0%
Total Carbohydrate 115.9283g 0%
Dietary Fiber 6.3879g 0%
Total Sugars 12.066g
Protein 21.293g 0%
Vitamin D 0IU 0%
Calcium 236.5884mg 0%
Iron 8.5172mg 0%
Potassium 272.0767mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.0%
Protein: 13.8%
Carbs: 75.2%