One cup of Thin bread is around 238.1 grams and contains approximately 634.9 calories, 22.2 grams of protein, 9.5 grams of fat, and 120.6 grams of carbohydrates.
Thin Bread is a delightful culinary staple, crafted from simple ingredients like flour, water, and salt. Originating from various cultures, it graces tables from Middle Eastern flatbreads to Italian focaccia. With its crispy texture and versatile nature, Thin Bread serves as the perfect base for countless dishes. It’s low in calories and offers a great source of carbohydrates, making it a healthier alternative to thicker bread options. Enjoy it with dips, toppings, or on its own—Thin Bread is the perfect companion for your meals, bringing flavor and lightness to every bite.
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Nutrition Information
Calories |
634.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1215.9 mg | 52% | |
| Total Carbohydrates | 120.6 g | 43% | |
| Dietary Fiber | 22.2 g | 79% | |
| Sugars | 9.5 g | ||
| protein | 22.2 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 263.5 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
