Thick spaghetti noodles
One cup of Thick spaghetti noodles is around 200 grams and contains approximately 316 calories, 12 grams of protein, 2.2 grams of fat, and 62 grams of carbohydrates.
Thick Spaghetti Noodles are a delightful staple of Italian cuisine, crafted from high-quality durum wheat semolina and water. With their robust, chewy texture, these noodles are perfect for holding onto rich sauces, making every bite a satisfying experience. Packed with carbohydrates, they provide a quick source of energy, while also being a source of essential nutrients like iron and B vitamins. While they can be hearty and filling, moderation is key to balance, especially if you're watching your carb intake. Enjoy Thick Spaghetti Noodles in your favorite dishes and elevate your pasta experience!
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Nutrition Facts
| Serving size | (200g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 316 |
| Total Fat 2.2g | 0% |
| Saturated Fat 0.4g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Total Carbohydrate 62g | 0% |
| Dietary Fiber 3.6g | 0% |
| Total Sugars 2.2g | |
| Protein 11.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 14mg | 0% |
| Iron 2.6mg | 0% |
| Potassium 88mg | 0% |
Source of Calories