One cup of Thick slice sourdough with butter is around 238.1 grams and contains approximately 714.3 calories, 14.3 grams of protein, 28.6 grams of fat, and 95.2 grams of carbohydrates.
Thick Slice Sourdough With Butter is a warm, rustic treat that captures the essence of artisanal baking. Made from simple ingredients like high-quality flour, water, salt, and a natural sourdough starter, each slice is rich in flavor and texture. Originating from traditional European baking, this bread boasts a tangy profile and a chewy crust, making it a favorite in cafes worldwide. Topped with a generous spread of creamy, unsalted butter, it adds a luscious richness, while the fermentation process aids digestion and enhances nutrient absorption. Enjoy it as a hearty breakfast or a delightful snack, savoring the perfect balance of indulgence and nourishment.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
