Thick pea soup
One cup of Thick pea soup is around 238 grams and contains approximately 175 calories, 9.7 grams of protein, 2.4 grams of fat, and 29 grams of carbohydrates.
Thick Pea Soup is a hearty and comforting dish, made primarily from split peas, fresh vegetables, and aromatic herbs. Originating from various culinary traditions, it’s particularly beloved in Eastern European and British cuisines. Packed with protein, fiber, and essential vitamins, this vibrant soup not only warms the soul but also offers a nutritious boost. The creamy texture comes from slow cooking, which melds flavors beautifully while keeping added fats and calories to a minimum. Perfect for a cozy meal, Thick Pea Soup is as nourishing as it is delicious.
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