Nutrition Facts for Thick cut salt and vinegar crisps
Image of Thick cut salt and vinegar crisps

Thick cut salt and vinegar crisps

Item Rating: 63/100

One cup of Thick cut salt and vinegar crisps is around 56 grams and contains approximately 300 calories, 4 grams of protein, 20 grams of fat, and 30 grams of carbohydrates.

Thick Cut Salt And Vinegar Crisps are a flavorful snack that combines the perfect crunch of thick-cut potatoes with the tangy punch of vinegar and a sprinkle of sea salt. Originating from the classic British crisp tradition, these chips deliver an irresistible balance of savory and sour. Made from quality, non-GMO potatoes and seasoned with natural ingredients, they offer a satisfying crunch without artificial flavors. While they are a delicious indulgence, enjoy them in moderation as part of a balanced diet. Treat your taste buds to a classic snacking experience with these delightful crisps!

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Nutrition Facts

Serving size (56g)
Amount per serving % Daily Value*
Calories 300
Total Fat 20g 0%
Saturated Fat 3g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 400mg 0%
Total Carbohydrate 30g 0%
Dietary Fiber 2g 0%
Total Sugars 0g
Protein 4g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 0.6mg 0%
Potassium 700mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%
Protein: 5.1%
Carbs: 38.0%