Thick cut bone-in pork chops
One cup of Thick cut bone-in pork chops is around 236 grams and contains approximately 472 calories, 42 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Thick Cut Bone-In Pork Chops are the ultimate centerpiece for your meal. Juicy and tender, these chops boast a rich flavor that hails from classic American cuisine, perfect for grilling or pan-searing. Each chop is cut thick to retain moisture and enhance that savory, meaty goodness. Packed with protein, they provide essential nutrients while being a source of iron and zinc. While some may worry about fat content, these chops are also a great way to savor a hearty dish when enjoyed in moderation. Elevate your dining experience with Thick Cut Bone-In Pork Chops!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 472.2222 |
| Total Fat 33.3332g | 0% |
| Saturated Fat 12.5g | 0% |
| Cholesterol 152.7778mg | 0% |
| Sodium 104.1666mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 41.6668g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 27.7778mg | 0% |
| Iron 1.6667mg | 0% |
| Potassium 625mg | 0% |
Source of Calories