One cup of Thick cut backon is around 120 grams and contains approximately 560 calories, 32 grams of protein, 40 grams of fat, and 0 grams of carbohydrates.
Thick Cut Backon is a delicious culinary delight made from premium, thick slices of pork belly, seasoned to perfection. Originating from classic American comfort food, this savory treat offers a rich, smoky flavor that elevates any dish. While indulgent, Thick Cut Backon is high in protein and adds a satisfying crunch that can enhance salads, sandwiches, and breakfast plates. Just remember, moderation is key, as it also contains higher fat content. Enjoy the bold taste of Thick Cut Backon, where every bite is a flavor explosion!
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Nutrition Information
Calories |
560 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40 g | 51% | |
| Saturated Fat | 16 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 1520 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 32 g | 64% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 560 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
