1 serving (250 grams) contains 150 calories, 10.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
141.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.7 g | 6% | |
Saturated Fat | 1.4 g | 7% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 28.3 mg | 9% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 14.2 g | 5% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 1.9 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 28.3 mg | 2% | |
Iron | 0.9 mg | 5% | |
Potassium | 188.7 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thick Chicken Soup is a hearty and comforting dish often found in cuisines worldwide, including American, Latin, and Eastern European traditions. This version typically combines tender shredded chicken with wholesome vegetables like carrots, celery, and onions, simmered in a savory, flavorful broth thickened with flour, cream, or pureed ingredients such as potatoes. Herbs like thyme or parsley enhance its aroma, creating a satisfying and aromatic meal. Packed with protein from the chicken and essential vitamins and minerals from the veggies, it's both nourishing and filling. However, depending on preparation, the thickening agents and added cream can increase calorie and fat content, so portions should be enjoyed mindfully. Whether served as a meal on its own or paired with bread, Thick Chicken Soup is a delicious blend of comfort and nutrition, perfect for keeping you warm on a chilly day.