Thick-cut fries
One cup of Thick-cut fries is around 250 grams and contains approximately 780 calories, 8.5 grams of protein, 38 grams of fat, and 104 grams of carbohydrates.
Thick-Cut Fries are a delicious take on the classic favorite, offering a heartier bite and satisfying crunch. Made from whole, hand-selected potatoes, they’re sliced into thick wedges and fried to golden perfection. Originating from the beloved snack culture of Belgium, these fries are often served alongside moules-frites or delicious dips. While they can be indulgent due to their frying method, choosing to bake or air-fry them can make for a healthier option, allowing you to enjoy that crispy texture with less guilt. Perfect as a side or a snack, Thick-Cut Fries are a comfort food that never disappoints!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 780 |
| Total Fat 37.5g | 0% |
| Saturated Fat 6.25g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 525mg | 0% |
| Total Carbohydrate 103.5g | 0% |
| Dietary Fiber 9.5g | 0% |
| Total Sugars 0.75g | |
| Protein 8.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 45mg | 0% |
| Iron 3mg | 0% |
| Potassium 1692.5mg | 0% |
Source of Calories