1 serving (200 grams) contains 520 calories, 10.0 grams of protein, 20.0 grams of fat, and 70.0 grams of carbohydrates.
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Nutrition Information
Calories |
611.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 82.4 g | 29% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 17.6 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About The original pancake house short stack
The Original Pancake House Short Stack features two fluffy, golden-brown buttermilk pancakes crafted from a time-honored recipe rooted in traditional American breakfast cuisine. Made with fresh eggs, real buttermilk, and a hint of pure vanilla, these pancakes deliver a comforting balance of light sweetness and a tender texture. While indulgent in nature, the Short Stack provides a good source of carbohydrates for energy. However, due to its buttery richness and sugar content, it’s best enjoyed as an occasional treat. Pair it with fresh fruit for added nutrients or enjoy it on its own as a satisfying homage to classic breakfast fare.
