1 serving (250 grams) contains 800 calories, 40.0 grams of protein, 50.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
754.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.2 g | 60% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 113.2 mg | 37% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 37.7 g | 75% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About The gidley buger with bacon
The Gidley Burger with Bacon is a hearty indulgence blending flavors from classic American cuisine. This satisfying burger features a juicy beef patty cooked to perfection, topped with crispy bacon, melted American cheese, fresh lettuce, ripe tomato, red onion, and a tangy signature sauce, all nestled between a toasted brioche bun. While the protein from the beef and bacon provides energy and satiety, and the veggies add vitamins and fiber, its indulgence comes from the calorie-rich cheese, bacon, and sauce. The brioche bun contributes carbs, completing a balanced but rich meal. Enjoyed best as an occasional treat, The Gidley Burger with Bacon is perfect for those craving bold flavors and a classic burger experience.
