1 serving (250 grams) contains 800 calories, 40.0 grams of protein, 45.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
754.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.5 g | 54% | |
Saturated Fat | 14.2 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.3 mg | 31% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 9.4 g | ||
protein | 37.7 g | 75% | |
Vitamin D | 18.9 mcg | 94% | |
Calcium | 141.5 mg | 10% | |
Iron | 3.8 mg | 21% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Cowboy Burger from Franklin Park is a hearty American classic that captures the essence of bold, southwestern flavors. This indulgent creation features a juicy, flame-grilled beef patty topped with sharp cheddar cheese, crispy bacon, tangy barbecue sauce, and crunchy onion rings, all sandwiched between a toasted brioche bun. A nod to rustic cowboy-style cooking, this burger delivers a savory combination of smoky and sweet flavors. While it’s packed with protein from the beef and bacon, it’s also a high-calorie treat with its fried onion rings and rich sauce. The brioche bun adds a touch of sweetness and softness, while optional lettuce and tomato provide a small boost of fiber and vitamins. Although decadent, the Cowboy Burger is best enjoyed in moderation as part of a balanced diet. Perfect for those seeking a robust, satisfying meal, it’s a flavorful tribute to the heart of American cuisine.