Thanksgiving dinner

Item Rating: 73/100

One cup of Thanksgiving dinner is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.

Thanksgiving Dinner is a vibrant celebration of flavor and tradition, showcasing a mouthwatering spread centered around a golden-brown turkey, lovingly roasted to perfection. Accompanying this star dish are creamy mashed potatoes, rich gravy, and sweet cranberry sauce, all steeped in centuries of American heritage. Savory stuffing, seasoned with herbs, adds warmth, while green bean casserole brings a touch of green to the table. Though the feast can be indulgent, filled with buttery pies and sugary treats, it also offers nutritious options like roasted vegetables and whole grains. Thanksgiving Dinner invites us to gather, reflect, and appreciate the rich tapestry of culture, comfort, and community.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	384

Total Fat 14.4g	0%
Saturated Fat 4.8g	0%
Polyunsaturated Fat g
Cholesterol 72mg	0%
Sodium 720mg	0%
Total Carbohydrate 48g	0%
Dietary Fiber 4.8g	0%
Total Sugars 9.6g
Protein 19.2g	0%

Vitamin D 48IU	0%
Calcium 72mg	0%
Iron 2.4mg	0%
Potassium 336mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%

Protein: 19.3%

Carbs: 48.2%