Thalipeeth
One cup of Thalipeeth is around 238 grams and contains approximately 476 calories, 14 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.
Thalipeeth is a traditional Indian multi-grain flatbread, originating from the western state of Maharashtra. Made with a vibrant mix of flours, including rice, jowar, and besan, Thalipeeth is infused with aromatic spices and fresh herbs, creating a delightfully savory taste. Packed with fiber and protein, it’s not just delicious but also nutritious, making it a fantastic choice for a wholesome meal. Typically served with a dollop of ghee or yogurt and an array of chutneys, Thalipeeth is perfect for breakfast, lunch, or a satisfying snack any time of day. Enjoy the rich flavors and health benefits of this wholesome dish!
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