1 serving (240 grams) contains 90 calories, 1.0 grams of protein, 2.5 grams of fat, and 18.0 grams of carbohydrates.
Calories |
90 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.5 g | 3% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 60 mg | 2% | |
Total Carbohydrates | 18 g | 6% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 16.0 g | ||
protein | 1.0 g | 2% | |
Vitamin D | 100.0 mcg | 500% | |
Calcium | 200.0 mg | 15% | |
Iron | 0.5 mg | 2% | |
Potassium | 50.0 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thai Sweet Tea with Almond Milk, inspired by traditional Thai cuisine, is a modern twist on a beloved beverage. Originating from Thailand, Thai tea is typically brewed with robust black tea leaves, infused with aromatic spices like star anise and orange blossom, and sweetened with sugar. This variation replaces the conventional condensed milk with almond milk, a plant-based alternative that offers lower calories and fat while adding a subtly nutty flavor. Despite the swap, the drink retains its signature rich, creamy texture and vibrant orange hue. On the health front, almond milk provides vitamin E and is typically lactose-free, making it suitable for those with dairy sensitivities. However, Thai sweet tea remains a sugary indulgence, so moderation is key for those watching their sugar intake. Combining traditional flavors with a lighter twist, this beverage offers a taste of Thai culture with a touch of mindful nutrition.