1 serving (200 grams) contains 300 calories, 20.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
352.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 41.2 g | 14% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 17.6 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.5 mg | 1% | |
Iron | 1.8 mg | 10% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thai Sweet Chilli Chicken is a flavorful dish originating from Thai cuisine, known for its perfect balance of sweetness, spiciness, and savory notes. This dish typically features tender chicken pieces glazed with a sauce made from sweet chili paste, garlic, vinegar, sugar, and soy sauce, often paired with fresh vegetables like bell peppers and onions. Served over rice or noodles, it delivers a satisfying combination of protein, fiber, and carbohydrates. While the dish offers a dose of lean protein from the chicken and vitamins from the vegetables, it may also contain added sugars and sodium from the sweet chili sauce. Opting for homemade versions or substituting healthier ingredients can help reduce these levels. Thai Sweet Chilli Chicken is a delicious way to enjoy bold, exotic flavors while staying mindful of diet choices.