Nutrition Facts for Thai sweet and sour pork noodles
Image of Thai sweet and sour pork noodles

Thai sweet and sour pork noodles

Item Rating: 70/100

One cup of Thai sweet and sour pork noodles is around 236 grams and contains approximately 425 calories, 19 grams of protein, 14 grams of fat, and 57 grams of carbohydrates.

Thai Sweet And Sour Pork Noodles are a delightful stir-fry dish that brings together tender strips of pork, vibrant vegetables, and chewy rice noodles. Originating from the rich culinary traditions of Thailand, this dish delights with its perfect balance of sweet and tangy flavors, thanks to a zesty sauce made from tamarind, sugar, and a hint of chili. Packed with fresh bell peppers and crunchy carrots, it offers a colorful display and a dose of nutrients. While the pork provides protein, the dish can be high in sugar and carbohydrates, making it a satisfying yet indulgent meal. Enjoy a taste of Thailand with every delicious bite!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 424.5283
Total Fat 14.1509g 0%
Saturated Fat 4.717g 0%
Polyunsaturated Fat g
Cholesterol 47.1698mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 56.6038g 0%
Dietary Fiber 4.717g 0%
Total Sugars 9.434g
Protein 18.8679g 0%
Vitamin D 0IU 0%
Calcium 47.1698mg 0%
Iron 1.8868mg 0%
Potassium 283.0189mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.7%
Protein: 17.6%
Carbs: 52.7%