Thai red chicken
Item Rating: 68/100
One cup of Thai red chicken is around 235 grams and contains approximately 412 calories, 35 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.
Thai Red Chicken is a flavorful dish that showcases tender pieces of chicken simmered in a rich, aromatic red curry sauce. Originating from the vibrant cuisine of Thailand, this dish is crafted with a perfect blend of coconut milk, red curry paste, fresh herbs, and a medley of vegetables. It's not only a delight for your taste buds, but it’s also a healthier option, as it's packed with protein and nutrients while being low in carbs. Indulge in the exotic flavors of Thai Red Chicken and bring a taste of Thailand right to your table!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 40.3%
Protein: 35.8%
Carbs: 23.9%