Thai prawn curry
One cup of Thai prawn curry is around 240 grams and contains approximately 288 calories, 19 grams of protein, 14 grams of fat, and 19 grams of carbohydrates.
Thai Prawn Curry is a vibrant and aromatic dish that showcases the rich flavors of Thai cuisine. Made with succulent prawns simmered in a creamy coconut milk base, it's infused with fragrant herbs like lemongrass, galangal, and kaffir lime leaves. This delightful curry often features colorful vegetables such as bell peppers, carrots, and snap peas, making it a nutritious choice packed with vitamins. The use of fresh ingredients not only adds to its health benefits but also creates a perfect balance of sweetness, spice, and umami. Indulge in this delicious dish that brings the taste of Thailand right to your table!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 288 |
| Total Fat 14.4g | 0% |
| Saturated Fat 9.6g | 0% |
| Cholesterol 144mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 19.2g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 4.8g | |
| Protein 19.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 96mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 384mg | 0% |
Source of Calories