Nutrition Facts for Thai noodles curry soup
Image of Thai noodles curry soup

Thai noodles curry soup

Item Rating: 65/100

One cup of Thai noodles curry soup is around 240 grams and contains approximately 336 calories, 9.6 grams of protein, 14 grams of fat, and 43 grams of carbohydrates.

Thai Noodles Curry Soup is a warm, aromatic dish that combines rich coconut milk with a medley of vibrant spices like lemongrass, ginger, and turmeric. Originating from the heart of Thailand, this delightful soup features soft rice noodles, fresh vegetables, and often protein like chicken, shrimp, or tofu. With its balance of flavors and nutrients, it offers a nourishing experience that warms the soul. Packed with vitamins from fresh herbs and vegetables, it's a dish that satisfies both your cravings and your health goals. Indulge in a bowl of this comforting Thai classic!

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 336.2152
Total Fat 14.4092g 0%
Saturated Fat 7.6849g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 768.4918mg 0%
Total Carbohydrate 43.2277g 0%
Dietary Fiber 2.8818g 0%
Total Sugars 4.8031g
Protein 9.6061g 0%
Vitamin D 0IU 0%
Calcium 48.0307mg 0%
Iron 1.9212mg 0%
Potassium 288.1844mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 11.3%
Carbs: 50.7%