Thai noodle soup

Item Rating: 70/100

One cup of Thai noodle soup is around 240 grams and contains approximately 288 calories, 9.6 grams of protein, 9.6 grams of fat, and 43 grams of carbohydrates.

Thai Noodle Soup is a vibrant, flavorful dish that embodies the essence of Thai cuisine. This comforting bowl typically features tender rice noodles immersed in a fragrant broth made from aromatic herbs, spices, and coconut milk. Loaded with fresh vegetables like bean sprouts, bok choy, and cilantro, it often includes protein options like chicken, shrimp, or tofu. Rich in taste yet surprisingly light, this soup offers a delightful balance of sweet, sour, and spicy notes. Packed with nutrients and antioxidants, it’s a deliciously healthy option, perfect for warming your soul any day of the week.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	288

Total Fat 9.6g	0%
Saturated Fat 1.92g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 768mg	0%
Total Carbohydrate 43.2g	0%
Dietary Fiber 2.88g	0%
Total Sugars 4.8g
Protein 9.6g	0%

Vitamin D 0IU	0%
Calcium 48mg	0%
Iron 1.92mg	0%
Potassium 288mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%

Protein: 12.9%

Carbs: 58.1%