Thai mango curry with chicken
One cup of Thai mango curry with chicken is around 240 grams and contains approximately 336 calories, 19 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.
Thai Mango Curry With Chicken is a vibrant and aromatic dish that beautifully combines tender chicken, ripe mangoes, and a rich coconut curry sauce. Originating from Thailand, this delightful curry showcases the perfect balance of sweet and savory flavors, enhanced by fresh herbs like basil and cilantro. Packed with nutrients, the chicken provides protein, while the mango adds vitamins A and C, making it a wholesome choice. The curry is typically served with jasmine rice, offering a satisfying meal that’s both delicious and nourishing. Give your taste buds a tropical escape with this incredible dish!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 14.4g | 0% |
| Saturated Fat 7.68g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 38.4g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 14.4g | |
| Protein 19.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 384mg | 0% |
Source of Calories