1 serving (240 grams) contains 180 calories, 1.0 grams of protein, 7.0 grams of fat, and 28.0 grams of carbohydrates.
Calories |
180 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.0 g | 8% | |
Saturated Fat | 6 g | 30% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 40.0 mg | 1% | |
Total Carbohydrates | 28.0 g | 10% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 24 g | ||
protein | 1.0 g | 2% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20.0 mg | 1% | |
Iron | 0.5 mg | 2% | |
Potassium | 150 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thai Iced Tea with Coconut Milk is a refreshing beverage rooted in Thai cuisine, famous for its vibrant flavors and creamy texture. Traditionally, it features strong-brewed black tea mixed with a sweetener and enhanced by aromatic spices like star anise or tamarind. The addition of coconut milk creates a dairy-free option, enriching its tropical essence while complementing the bold tea base. This drink is a blend of sweetness and creaminess, offering a delightful dessert-like experience. On the nutrition front, coconut milk provides healthy fats, including medium-chain triglycerides that may support energy and digestion. Black tea contributes antioxidants, which are beneficial for heart health. However, this beverage can be high in sugar, depending on preparation, so moderation is advised. Popular in street markets and Thai restaurants, this drink is a cultural treat that's both indulgent and satisfying, balancing traditional flavors with a modern twist.