Thai green chicken curry
One cup of Thai green chicken curry is around 240 grams and contains approximately 336 calories, 14 grams of protein, 24 grams of fat, and 19 grams of carbohydrates.
Thai Green Chicken Curry is a vibrant and aromatic dish originating from Thailand, known for its rich flavors and creamy texture. Made with tender chicken pieces simmered in a fragrant green curry paste, this dish features fresh ingredients like coconut milk, zucchini, bell peppers, and Thai basil. The green curry paste, comprising green chilies, lemongrass, and galangal, adds a distinct heat and depth. Not only is it delicious, but it also offers health benefits, including lean protein and plenty of vegetables. While the coconut milk adds creaminess, it’s best enjoyed in moderation. Dive into this flavorful experience that beautifully blends spicy, savory, and sweet notes!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 24g | 0% |
| Saturated Fat 14.4g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 19.2g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 4.8g | |
| Protein 14.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 384mg | 0% |
Source of Calories