Nutrition Facts for Thai fried noodle
Image of Thai fried noodle

Thai fried noodle

Item Rating: 67/100

One cup of Thai fried noodle is around 236 grams and contains approximately 377 calories, 9.4 grams of protein, 14 grams of fat, and 57 grams of carbohydrates.

Thai Fried Noodle is a vibrant and flavorful dish that hails from the bustling streets of Thailand. Featuring chewy rice noodles stir-fried to perfection, it’s often tossed with fresh vegetables, succulent shrimp or chicken, and a tantalizing blend of garlic, soy sauce, and tamarind. Topped with crunchy peanuts and a squeeze of lime, each bite bursts with flavor. While it's a delightful indulgence, the dish is packed with greens, providing fiber and vitamins. Just be mindful of its sodium content, as it can be a bit salty. Enjoy this delicious taste of Thai cuisine, celebrating both flavor and tradition!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 377.3585
Total Fat 14.1509g 0%
Saturated Fat 2.8302g 0%
Polyunsaturated Fat g
Cholesterol 28.3019mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 56.6038g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 9.434g 0%
Vitamin D 0IU 0%
Calcium 47.1698mg 0%
Iron 1.8868mg 0%
Potassium 188.6792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 9.6%
Carbs: 57.8%