Nutrition Facts for Thai food
Image of Thai food

Thai food

Item Rating: 76/100

One cup of Thai food is around 235 grams and contains approximately 0 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.

Thai food is a vibrant and aromatic cuisine that bursts with flavors from fresh herbs and spices. Originating from the rich culinary traditions of Thailand, it typically features ingredients like lemongrass, galangal, and Thai basil, paired with rice, noodles, and a variety of proteins. Famous dishes like Pad Thai and Tom Yum Soup showcase the perfect balance of sweet, salty, sour, and spicy. Many Thai meals are healthy, packed with vegetables and lean meats, but some can be rich in coconut milk and sugar. Whether you’re craving a refreshing salad or a rich curry, Thai food offers a delicious journey for your taste buds!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 0.0%