Thai dipping sauce
One cup of Thai dipping sauce is around 237 grams and contains approximately 316 calories, 0 grams of protein, 0 grams of fat, and 79 grams of carbohydrates.
Thai Dipping Sauce is a vibrant blend of sweet, sour, and spicy flavors, making it a staple in Thai cuisine. Typically made from fresh lime juice, fish sauce, garlic, and chili, this sauce enhances dishes like spring rolls, grilled meats, and seafood. Its fresh ingredients not only contribute to its bold taste but also offer health benefits, like boosting immunity and aiding digestion. While it's low in calories, be mindful of the sodium from fish sauce. Elevate your meals with this zesty, traditional Thai condiment that tantalizes the taste buds and adds a burst of flavor to every bite!
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Nutrition Facts
| Serving size | (236.8421g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 315.7894 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 5368.4211mg | 0% |
| Total Carbohydrate 78.9473g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 71.0526g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
Source of Calories